Chocolate & Sugar Decoration Tools - Magic Fleurs
For Creating Beautiful Edible Creations

Magic Fleurs, also called Magic Flowers, are a unique set of pastry  decoration tools, perfect for sugar and chocolate decoration. Seventeen (17) floral and leaf designs, with screw on handles, allow you to quickly create unique chocolate and sugar decorations.

Simply place brass chocolate & sugar decoration dies into the freezer for a brief period of time prior to use (or place in cold water). Wipe off any moisture. With sugar or chocolate, drizzle over brass dies to create Magic Flowers (Magic Fleurs) for decoration or dip into chocolate for decoration or fill for beautiful, edible, stacked chocolate creations. Designs release with ease (pop off) while maintaining design detail.  Customers will be delighted one-of-a-kind pastries and you will be impressed with the quality and ease of making professional looking chocolate & sugar decorations. Compare Magic Fleurs to Magyfleurs. Nice price savings!

Each kit comes with a convenient carrying case, holding all 17 designs & handles in two stackable levels, padded for storage protection.

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