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Chocolate Melters -
For Maintaining Melted Chocolate
Chocolate
Melters come in a variety of sizes and
configurations and are a necessary component
for melting and maintaining chocolate at a
consistent temperature. Chocolatiers dip
confections, fill moulds and/or temper
chocolate with their chocolate melters. Many
start with just one Melter, then add
additional Melters to their production line
to accommodate various chocolate flavors or
colors.
Depending on
the type of chocolate you are using and if you
need your chocolate to be in temper, as well
as the quantity of melted chocolate you would
like to have on hand, will determine the model
of Melter that is best suited for you. Give us
a call. We will be happy to discuss the
various options with you.
Chocolate Melters are a must
have for Chocolatiers, bakers, and pastry
chefs. Chocolate temperature is
controlled with a precise built-in
thermostat, manually or digitally regulated
for operational
flexibility. Chocolate is melted and
ready for filling moulds or for dipping
confections, or tempering.
For chocolate decoration,
select a Melter with 3-6
compartments. Various colors are melted and
ready when you are. Simply remove the lid to
begin chocolate decoration. Or, if filling
moulds, use a rectangular Melter with a wheel
to speed production.
Melters can be
used for tempering chocolate by air. Select a
model for dry tempering or with a fully sealed
off water bath for more thorough heating of
the complete surface.
Easy to Use
•
Easy to Clean
Chocolate Melters are available
in durable polycarbonate material or 100%
stainless steel for further longevity. Standard table top
Melters
weigh approximately 4 lbs. to 18 lbs. so can easily move from one
location to another, or off site for chocolate
decoration demo use. Larger models weigh more but are typically
placed on a cart with movable wheels for easy use and storage.
For example, the 'Dedy' Mini Moulder has increased chocolate
melting capacity with an optional Vibrating Table, and sits
conveniently on a counter top or on a
cart with rolling wheels. TCF has excellent prices on our
rolling carts; several hundred dollars less than other
providers!
Buy a
Chocolate Melter Contact
TCF Sales at 316.636.4443 or Toll Free @ 877-777-6982 to learn more about
our Chocolate Melters or other chocolate equipment such as
chocolate Vibrating Tables, Chocolate Tempering Machines,
chocolate moulds and more.
What is a Chocolate Tempering Machine?
TCF
Sales
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Headquarters for the
most comprehensive and competitive line of
commercial Chocolate Fountains, professional
chocolate and pastry equipment, serving
confectionary and baking professionals. |